* The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to
a
daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 . Carbohydrate
4 . Protein 4
Other Nutrients (Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce)
Carotene, alpha923mcg
Carotene, beta2170mcg
Choline, total56.3mg
Copper, Cu0.126mg
Folate, DFE25mcg
Folate, food25mcg
Folate, total25mcg
Lutein + zeaxanthin438mcg
MUFA 16:10.039g
MUFA 18:12.73g
MUFA 20:10.028g
Magnesium, Mg20mg
Niacin1.21mg
PUFA 18:22.47g
PUFA 18:30.351g
PUFA 20:40.025g
PUFA 22:5 n-3 (DPA)0.004g
PUFA 22:6 n-3 (DHA)0.052g
PUFA 2:5 n-3 (EPA)0.05g
Phosphorus, P133mg
Retinol33mcg
Riboflavin0.038mg
SFA 12:00.005g
SFA 14:00.01g
SFA 16:00.761g
SFA 18:00.266g
Selenium, Se18.7mcg
Thiamin0.033mg
Vitamin A, RAE255mcg
Vitamin B-120.62mcg
Vitamin B-60.143mg
Vitamin C, total ascorbic acid10.5mg
Vitamin E (alpha-tocopherol)2.14mg
Vitamin K (phylloquinone)32.9mcg
Water78.3g
Zinc, Zn0.76mg
FDA recommended per day amounts of nutrients to consume: