Information in simple English

Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
127
 
% Daily Values*
Total Fat
7.03g
9%
Saturated Fat
1.06g
5%
Trans Fat
0g
Polyunsaturated Fat
2.68g
Monounsaturated Fat
2.9g
Cholesterol
14mg
5%
Sodium
335mg
15%
Total Carbohydrate
12.2g
4%
Dietary Fiber
1.6g
6%
Total Sugars
1.72g
Includes 0g Added Sugars
0%
Protein
4.84g
10%
Vitamin D
0mcg
0%
Calcium
13mg
1%
Iron
0.58mg
3%
Potassium
287mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce)

Carotene, alpha6mcg
Carotene, beta91mcg
Choline, total19.8mg
Copper, Cu0.119mg
Cryptoxanthin, beta11mcg
Folate, DFE12mcg
Folate, food12mcg
Folate, total12mcg
Lutein + zeaxanthin112mcg
Lycopene3580mcg
MUFA 16:10.081g
MUFA 18:12.79g
MUFA 20:10.027g
Magnesium, Mg20mg
Niacin1.94mg
PUFA 18:22.36g
PUFA 18:30.322g
PUFA 20:40.003g
Phosphorus, P64mg
Retinol1mcg
Riboflavin0.061mg
SFA 12:00.001g
SFA 14:00.005g
SFA 16:00.776g
SFA 18:00.234g
Selenium, Se3.5mcg
Thiamin0.063mg
Vitamin A, RAE9mcg
Vitamin B-120.05mcg
Vitamin B-60.186mg
Vitamin C, total ascorbic acid5.6mg
Vitamin E (alpha-tocopherol)1.14mg
Vitamin K (phylloquinone)12.1mcg
Water74.5g
Zinc, Zn0.46mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: