Information in simple English

Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
133
 
% Daily Values*
Total Fat
5.84g
7%
Saturated Fat
0.955g
5%
Trans Fat
0g
Polyunsaturated Fat
2.06g
Monounsaturated Fat
2.29g
Cholesterol
28mg
9%
Sodium
342mg
15%
Total Carbohydrate
14.7g
5%
Dietary Fiber
1.4g
5%
Total Sugars
1.55g
Includes 0g Added Sugars
0%
Protein
6.19g
12%
Vitamin D
0mcg
0%
Calcium
15mg
1%
Iron
1.1mg
6%
Potassium
166mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce)

Carotene, alpha6mcg
Carotene, beta93mcg
Choline, total25.7mg
Copper, Cu0.091mg
Cryptoxanthin, beta11mcg
Folate, DFE69mcg
Folate, food12mcg
Folate, total46mcg
Folic acid34mcg
Lutein + zeaxanthin128mcg
Lycopene3660mcg
MUFA 16:10.094g
MUFA 18:12.18g
MUFA 20:10.018g
Magnesium, Mg20mg
Niacin2.32mg
PUFA 18:21.83g
PUFA 18:30.225g
PUFA 20:40.003g
Phosphorus, P81mg
Retinol4mcg
Riboflavin0.114mg
SFA 14:00.006g
SFA 16:00.72g
SFA 18:00.199g
Selenium, Se13.9mcg
Thiamin0.148mg
Vitamin A, RAE12mcg
Vitamin B-120.09mcg
Vitamin B-60.092mg
Vitamin C, total ascorbic acid2.5mg
Vitamin E (alpha-tocopherol)0.98mg
Vitamin K (phylloquinone)8.8mcg
Water71.9g
Zinc, Zn0.63mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: