Information in simple English

Broccoli cheese soup, prepared with milk, home recipe, canned, or ready-to-serve

Nutrition Facts
Serving Size 1 cup (239 g)
Amount Per Serving
Calories
164.9
 
% Daily Values*
Total Fat
8.724g
11%
Saturated Fat
3.298g
16%
Trans Fat
0g
Polyunsaturated Fat
2.108g
Monounsaturated Fat
2.892g
Cholesterol
14.34mg
5%
Sodium
836.5mg
36%
Total Carbohydrate
15.01g
5%
Dietary Fiber
2.151g
8%
Total Sugars
8.389g
Includes 0g Added Sugars
0%
Protein
6.501g
13%
Vitamin D
1.434mcg
7%
Calcium
198.4mg
15%
Iron
0.3585mg
2%
Potassium
435mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Broccoli cheese soup, prepared with milk, home recipe, canned, or ready-to-serve)

Carotene, beta523.4mcg
Choline, total41.35mg
Copper, Cu0.0382mg
Folate, DFE50.19mcg
Folate, food50.19mcg
Folate, total50.19mcg
Lutein + zeaxanthin645.3mcg
MUFA 16:10.0574g
MUFA 18:12.892g
MUFA 20:10.0024g
Magnesium, Mg31.07mg
Niacin0.4278mg
PUFA 18:21.917g
PUFA 18:30.2055g
PUFA 20:40.0048g
Phosphorus, P172.1mg
Retinol105.2mcg
Riboflavin0.2103mg
SFA 10:00.0717g
SFA 12:00.0837g
SFA 14:00.2988g
SFA 16:01.807g
SFA 18:00.8413g
SFA 4:00.0717g
SFA 6:00.0478g
SFA 8:00.0311g
Selenium, Se4.063mcg
Thiamin0.086mg
Vitamin A, RAE148.2mcg
Vitamin B-120.5497mcg
Vitamin B-60.141mg
Vitamin C, total ascorbic acid2.39mg
Vitamin E (alpha-tocopherol)0.9082mg
Vitamin K (phylloquinone)62.14mcg
Water205.3g
Zinc, Zn0.8126mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: