Information in simple English

Chicken and vegetable entree with noodles and cream sauce, frozen meal

Nutrition Facts
Serving Size 1 meal (10 oz) (284 g)
Amount Per Serving
Calories
346.5
 
% Daily Values*
Total Fat
14.74g
19%
Saturated Fat
5.907g
30%
Trans Fat
0g
Polyunsaturated Fat
2.161g
Monounsaturated Fat
4.544g
Cholesterol
110.8mg
37%
Sodium
1076mg
47%
Total Carbohydrate
30.67g
11%
Dietary Fiber
2.556g
9%
Total Sugars
4.658g
Includes 0g Added Sugars
0%
Protein
24.2g
48%
Vitamin D
0.284mcg
1%
Calcium
156.2mg
12%
Iron
2.215mg
12%
Potassium
474.3mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken and vegetable entree with noodles and cream sauce, frozen meal)

Carotene, alpha14.2mcg
Carotene, beta207.3mcg
Choline, total81.22mg
Copper, Cu0.1789mg
Folate, DFE161.9mcg
Folate, food45.44mcg
Folate, total116.4mcg
Folic acid68.16mcg
Lutein + zeaxanthin795.2mcg
MUFA 16:10.4288g
MUFA 18:14.09g
MUFA 20:10.0284g
Magnesium, Mg53.96mg
Niacin6.646mg
PUFA 18:21.965g
PUFA 18:30.1732g
PUFA 20:40.017g
PUFA 22:5 n-3 (DPA)0.0028g
Phosphorus, P320.9mg
Retinol79.52mcg
Riboflavin0.4288mg
SFA 10:00.1846g
SFA 12:00.1988g
SFA 14:00.6759g
SFA 16:03.238g
SFA 18:01.093g
SFA 4:00.1789g
SFA 6:00.1448g
SFA 8:00.1051g
Selenium, Se40.9mcg
Thiamin0.3607mg
Vitamin A, RAE96.56mcg
Vitamin B-120.4544mcg
Vitamin B-60.2954mg
Vitamin C, total ascorbic acid43.45mg
Vitamin E (alpha-tocopherol)1.164mg
Vitamin K (phylloquinone)58.5mcg
Water210.2g
Zinc, Zn2.158mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: