* The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to
a
daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 . Carbohydrate
4 . Protein 4
Other Nutrients (Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce)
Carotene, alpha1274mcg
Carotene, beta2973mcg
Choline, total115.7mg
Copper, Cu0.2713mg
Folate, DFE52.08mcg
Folate, food52.08mcg
Folate, total52.08mcg
Lutein + zeaxanthin807.2mcg
MUFA 16:10.0933g
MUFA 18:15.208g
MUFA 20:10.0543g
Magnesium, Mg52.08mg
Niacin2.995mg
PUFA 18:24.6g
PUFA 18:30.651g
PUFA 20:40.0521g
PUFA 22:5 n-3 (DPA)0.013g
PUFA 22:6 n-3 (DHA)0.1172g
PUFA 2:5 n-3 (EPA)0.1085g
Phosphorus, P303.8mg
Retinol67.27mcg
Riboflavin0.1215mg
SFA 12:00.0087g
SFA 14:00.0217g
SFA 16:01.484g
SFA 18:00.5208g
Selenium, Se38.63mcg
Thiamin0.1042mg
Vitamin A, RAE366.7mcg
Vitamin B-121.411mcg
Vitamin B-60.3928mg
Vitamin C, total ascorbic acid32.12mg
Vitamin E (alpha-tocopherol)3.776mg
Vitamin K (phylloquinone)76.38mcg
Water168g
Zinc, Zn1.628mg
FDA recommended per day amounts of nutrients to consume: