* The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to
a
daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 . Carbohydrate
4 . Protein 4
Other Nutrients (Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce)
Carotene, alpha1495mcg
Carotene, beta3515mcg
Choline, total91.21mg
Copper, Cu0.2041mg
Folate, DFE40.5mcg
Folate, food40.5mcg
Folate, total40.5mcg
Lutein + zeaxanthin709.6mcg
MUFA 16:10.0632g
MUFA 18:14.423g
MUFA 20:10.0454g
Magnesium, Mg32.4mg
Niacin1.96mg
PUFA 18:24.001g
PUFA 18:30.5686g
PUFA 20:40.0405g
PUFA 22:5 n-3 (DPA)0.0065g
PUFA 22:6 n-3 (DHA)0.0842g
PUFA 2:5 n-3 (EPA)0.081g
Phosphorus, P215.5mg
Retinol53.46mcg
Riboflavin0.0616mg
SFA 12:00.0081g
SFA 14:00.0162g
SFA 16:01.233g
SFA 18:00.4309g
Selenium, Se30.29mcg
Thiamin0.0535mg
Vitamin A, RAE413.1mcg
Vitamin B-121.004mcg
Vitamin B-60.2317mg
Vitamin C, total ascorbic acid17.01mg
Vitamin E (alpha-tocopherol)3.467mg
Vitamin K (phylloquinone)53.3mcg
Water126.8g
Zinc, Zn1.231mg
FDA recommended per day amounts of nutrients to consume: