Information in simple English

Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (252 g)
Amount Per Serving
Calories
315
 
% Daily Values*
Total Fat
17.54g
22%
Saturated Fat
3.125g
16%
Trans Fat
0g
Polyunsaturated Fat
6.149g
Monounsaturated Fat
7.207g
Cholesterol
30.24mg
10%
Sodium
781.2mg
34%
Total Carbohydrate
27.97g
10%
Dietary Fiber
4.284g
15%
Total Sugars
4.486g
Includes 0g Added Sugars
0%
Protein
13.43g
27%
Vitamin D
0mcg
0%
Calcium
35.28mg
3%
Iron
2.066mg
11%
Potassium
705.6mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce)

Carotene, alpha811.4mcg
Carotene, beta2082mcg
Choline, total64.26mg
Copper, Cu0.3049mg
Cryptoxanthin, beta2.52mcg
Folate, DFE32.76mcg
Folate, food32.76mcg
Folate, total32.76mcg
Lutein + zeaxanthin410.8mcg
Lycopene9072mcg
MUFA 16:10.1789g
MUFA 18:16.955g
MUFA 20:10.063g
Magnesium, Mg42.84mg
Niacin4.007mg
PUFA 18:25.368g
PUFA 18:30.7787g
PUFA 20:40.0076g
PUFA 22:5 n-3 (DPA)0.005g
Phosphorus, P141.1mg
Riboflavin0.1411mg
SFA 10:00.0076g
SFA 12:00.0101g
SFA 14:00.0907g
SFA 16:02.134g
SFA 18:00.7862g
Selenium, Se11.34mcg
Thiamin0.1638mg
Vitamin A, RAE209.2mcg
Vitamin B-120.5544mcg
Vitamin B-60.5342mg
Vitamin C, total ascorbic acid21.92mg
Vitamin E (alpha-tocopherol)3.251mg
Vitamin K (phylloquinone)43.6mcg
Water189.3g
Zinc, Zn2.268mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Broccoli

Coleslaw, non-lettuce salads

Eggs and omelets

Fried vegetables

Meat mixed dishes

Not included in a food category

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Turnovers and other grain-based items

Vegetable dishes

White potatoes, baked or boiled

Yeast breads


Sources: