Information in simple English

Carrots, baby food, toddler

Nutrition Facts
Serving Size 1 cup (163 g)
Amount Per Serving
Calories
34.23
 
% Daily Values*
Total Fat
0.489g
1%
Saturated Fat
0.0848g
0%
Trans Fat
0g
Polyunsaturated Fat
0.2412g
Monounsaturated Fat
0.0196g
Cholesterol
0mg
0%
Sodium
78.24mg
3%
Total Carbohydrate
8.525g
3%
Dietary Fiber
3.749g
13%
Total Sugars
4.075g
Includes 0g Added Sugars
0%
Protein
0.978g
2%
Vitamin D
0mcg
0%
Calcium
30.97mg
2%
Iron
0.326mg
2%
Potassium
210.3mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Carrots, baby food, toddler)

Carotene, alpha5444mcg
Carotene, beta11670mcg
Choline, total8.15mg
Copper, Cu0.132mg
Folate, DFE11.41mcg
Folate, food11.41mcg
Folate, total11.41mcg
Lutein + zeaxanthin272.2mcg
Lycopene1.63mcg
MUFA 16:10.0049g
MUFA 18:10.0147g
Magnesium, Mg9.78mg
Niacin0.4075mg
PUFA 18:20.2119g
PUFA 18:30.031g
Phosphorus, P34.23mg
Riboflavin0.0489mg
SFA 12:00.0049g
SFA 14:00.0049g
SFA 16:00.0701g
SFA 18:00.0049g
Selenium, Se1.304mcg
Thiamin0.0326mg
Vitamin A, RAE1200mcg
Vitamin B-60.0815mg
Vitamin C, total ascorbic acid1.141mg
Vitamin E (alpha-tocopherol)0.9617mg
Vitamin K (phylloquinone)12.88mcg
Water152.4g
Zinc, Zn0.326mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Biscuits, muffins, quick breads

Cakes and pies

Carrots

Coleslaw, non-lettuce salads

Cookies and brownies

Fried rice and lo/chow mein

Lettuce and lettuce salads

Meat mixed dishes

Not included in a food category

Other vegetables and combinations

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Vegetable juice

Yeast breads


Sources: