Information in simple English

Rice, white, with carrots and dark green vegetables, NS as to fat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
123
 
% Daily Values*
Total Fat
2.45g
3%
Saturated Fat
0.372g
2%
Trans Fat
0g
Polyunsaturated Fat
0.976g
Monounsaturated Fat
0.98g
Cholesterol
0mg
0%
Sodium
192mg
8%
Total Carbohydrate
22.5g
8%
Dietary Fiber
1g
4%
Total Sugars
0.66g
Includes 0g Added Sugars
0%
Protein
2.41g
5%
Vitamin D
0mcg
0%
Calcium
17mg
1%
Iron
1.02mg
6%
Potassium
93mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Rice, white, with carrots and dark green vegetables, NS as to fat)

Carotene, alpha460mcg
Carotene, beta1050mcg
Choline, total4.9mg
Copper, Cu0.059mg
Folate, DFE80mcg
Folate, food10mcg
Folate, total51mcg
Folic acid40mcg
Lutein + zeaxanthin245mcg
MUFA 16:10.009g
MUFA 18:10.961g
MUFA 20:10.009g
Magnesium, Mg13mg
Niacin1.24mg
PUFA 18:20.847g
PUFA 18:30.128g
Phosphorus, P43mg
Riboflavin0.028mg
SFA 14:00.002g
SFA 16:00.277g
SFA 18:00.076g
Selenium, Se5.9mcg
Thiamin0.136mg
Vitamin A, RAE107mcg
Vitamin B-60.106mg
Vitamin C, total ascorbic acid9.6mg
Vitamin E (alpha-tocopherol)0.5mg
Vitamin K (phylloquinone)16.5mcg
Water71.6g
Zinc, Zn0.44mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Biscuits, muffins, quick breads

Cakes and pies

Carrots

Coleslaw, non-lettuce salads

Cookies and brownies

Fried rice and lo/chow mein

Lettuce and lettuce salads

Meat mixed dishes

Not included in a food category

Other vegetables and combinations

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Vegetable juice

Yeast breads


Sources: