Information in simple English

Chicken or turkey stew with potatoes and vegetables including carrots, broccoli, and/or dark-green leafy; gravy

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
75
 
% Daily Values*
Total Fat
2.33g
3%
Saturated Fat
0.459g
2%
Trans Fat
0g
Polyunsaturated Fat
0.646g
Monounsaturated Fat
0.945g
Cholesterol
21mg
7%
Sodium
253mg
11%
Total Carbohydrate
7.85g
3%
Dietary Fiber
1.2g
4%
Total Sugars
1.46g
Includes 0g Added Sugars
0%
Protein
6.08g
12%
Vitamin D
0mcg
0%
Calcium
17mg
1%
Iron
0.5mg
3%
Potassium
238mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken or turkey stew with potatoes and vegetables including carrots, broccoli, and/or dark-green leafy; gravy)

Carotene, alpha382mcg
Carotene, beta927mcg
Choline, total18.3mg
Copper, Cu0.071mg
Folate, DFE14mcg
Folate, food11mcg
Folate, total13mcg
Folic acid2mcg
Lutein + zeaxanthin49mcg
MUFA 16:10.089g
MUFA 18:10.847g
MUFA 20:10.007g
Magnesium, Mg14mg
Niacin2.06mg
PUFA 18:20.575g
PUFA 18:30.065g
PUFA 20:40.004g
Phosphorus, P73mg
Retinol2mcg
Riboflavin0.082mg
SFA 12:00.001g
SFA 14:00.007g
SFA 16:00.355g
SFA 18:00.087g
Selenium, Se5.7mcg
Thiamin0.055mg
Vitamin A, RAE95mcg
Vitamin B-120.07mcg
Vitamin B-60.148mg
Vitamin C, total ascorbic acid5mg
Vitamin E (alpha-tocopherol)0.3mg
Vitamin K (phylloquinone)5.3mcg
Water82.6g
Zinc, Zn0.47mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Biscuits, muffins, quick breads

Cakes and pies

Carrots

Coleslaw, non-lettuce salads

Cookies and brownies

Fried rice and lo/chow mein

Lettuce and lettuce salads

Meat mixed dishes

Not included in a food category

Other vegetables and combinations

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Vegetable juice

Yeast breads


Sources: