Information in simple English

Classic mixed vegetables, frozen, cooked with butter or margarine

Serving Sizes
Nutrition Facts
Serving Size 1 cup (185 g)
Amount Per Serving
Calories
151.7
 
% Daily Values*
Total Fat
4.274g
5%
Saturated Fat
1.998g
10%
Trans Fat
0g
Polyunsaturated Fat
0.7844g
Monounsaturated Fat
1.215g
Cholesterol
7.4mg
2%
Sodium
307.1mg
13%
Total Carbohydrate
23.5g
9%
Dietary Fiber
7.955g
28%
Total Sugars
5.587g
Includes 0g Added Sugars
0%
Protein
5.143g
10%
Vitamin D
0mcg
0%
Calcium
46.25mg
4%
Iron
1.462mg
8%
Potassium
303.4mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Classic mixed vegetables, frozen, cooked with butter or margarine)

Carotene, alpha1733mcg
Carotene, beta3737mcg
Choline, total44.03mg
Copper, Cu0.148mg
Folate, DFE33.3mcg
Folate, food33.3mcg
Folate, total33.3mcg
Lutein + zeaxanthin1141mcg
MUFA 16:10.0315g
MUFA 18:11.175g
MUFA 20:10.0074g
Magnesium, Mg38.85mg
Niacin1.526mg
PUFA 18:20.6845g
PUFA 18:30.0981g
Phosphorus, P92.5mg
Retinol38.85mcg
Riboflavin0.2165mg
SFA 10:00.0833g
SFA 12:00.087g
SFA 14:00.2424g
SFA 16:00.8954g
SFA 18:00.4366g
SFA 4:00.1036g
SFA 6:00.0648g
SFA 8:00.0389g
Selenium, Se0.555mcg
Thiamin0.1277mg
Vitamin A, RAE423.7mcg
Vitamin B-60.1924mg
Vitamin C, total ascorbic acid5.735mg
Vitamin E (alpha-tocopherol)1.147mg
Vitamin K (phylloquinone)44.4mcg
Water150.2g
Zinc, Zn0.888mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Biscuits, muffins, quick breads

Cakes and pies

Carrots

Coleslaw, non-lettuce salads

Cookies and brownies

Fried rice and lo/chow mein

Lettuce and lettuce salads

Meat mixed dishes

Not included in a food category

Other vegetables and combinations

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Vegetable juice

Yeast breads


Sources: