Information in simple English

Carrot soup, cream of, prepared with milk, home recipe, canned or ready-to-serve

Serving Sizes
Nutrition Facts
Serving Size 1 cup (237 g)
Amount Per Serving
Calories
75.84
 
% Daily Values*
Total Fat
1.801g
2%
Saturated Fat
0.8295g
4%
Trans Fat
0g
Polyunsaturated Fat
0.1398g
Monounsaturated Fat
0.3223g
Cholesterol
7.11mg
2%
Sodium
495.3mg
22%
Total Carbohydrate
11.87g
4%
Dietary Fiber
2.37g
8%
Total Sugars
7.75g
Includes 0g Added Sugars
0%
Protein
3.792g
8%
Vitamin D
0.711mcg
4%
Calcium
118.5mg
9%
Iron
0.4266mg
2%
Potassium
400.5mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Carrot soup, cream of, prepared with milk, home recipe, canned or ready-to-serve)

Carotene, alpha2607mcg
Carotene, beta6304mcg
Choline, total19.43mg
Copper, Cu0.0569mg
Folate, DFE16.59mcg
Folate, food16.59mcg
Folate, total16.59mcg
Lutein + zeaxanthin270.2mcg
MUFA 16:10.0237g
MUFA 18:10.3223g
MUFA 20:10.0024g
Magnesium, Mg18.96mg
Niacin1.116mg
PUFA 18:20.1398g
PUFA 18:30.0071g
PUFA 20:40.0024g
Phosphorus, P104.3mg
Retinol40.29mcg
Riboflavin0.2062mg
SFA 10:00.0356g
SFA 12:00.0403g
SFA 14:00.128g
SFA 16:00.3982g
SFA 18:00.1375g
SFA 4:00.0284g
SFA 6:00.0213g
SFA 8:00.0142g
Selenium, Se1.896mcg
Thiamin0.109mg
Vitamin A, RAE675.5mcg
Vitamin B-120.3318mcg
Vitamin B-60.1469mg
Vitamin C, total ascorbic acid5.688mg
Vitamin E (alpha-tocopherol)0.6162mg
Vitamin K (phylloquinone)33.89mcg
Water217.1g
Zinc, Zn0.5688mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Not included in a food category

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Sources: