Information in simple English

Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy

Serving Sizes
Nutrition Facts
Serving Size 1 cup (249 g)
Amount Per Serving
Calories
316.2
 
% Daily Values*
Total Fat
12.55g
16%
Saturated Fat
2.789g
14%
Trans Fat
0g
Polyunsaturated Fat
3.287g
Monounsaturated Fat
4.856g
Cholesterol
64.74mg
22%
Sodium
759.5mg
33%
Total Carbohydrate
34.36g
12%
Dietary Fiber
2.739g
10%
Total Sugars
1.868g
Includes 0g Added Sugars
0%
Protein
16.56g
33%
Vitamin D
0.249mcg
1%
Calcium
37.35mg
3%
Iron
2.789mg
15%
Potassium
229.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy)

Carotene, alpha829.2mcg
Carotene, beta1957mcg
Choline, total75.45mg
Copper, Cu0.1718mg
Folate, DFE171.8mcg
Folate, food27.39mcg
Folate, total112.1mcg
Folic acid84.66mcg
Lutein + zeaxanthin435.8mcg
MUFA 16:10.2739g
MUFA 18:14.532g
MUFA 20:10.0349g
Magnesium, Mg37.35mg
Niacin4.482mg
PUFA 18:22.913g
PUFA 18:30.3635g
PUFA 20:40.01g
PUFA 22:5 n-3 (DPA)0.005g
Phosphorus, P179.3mg
Retinol7.47mcg
Riboflavin0.2664mg
SFA 10:00.0075g
SFA 12:00.01g
SFA 14:00.1071g
SFA 16:01.96g
SFA 18:00.6648g
Selenium, Se37.6mcg
Thiamin0.3785mg
Vitamin A, RAE206.7mcg
Vitamin B-120.6723mcg
Vitamin B-60.249mg
Vitamin C, total ascorbic acid9.462mg
Vitamin E (alpha-tocopherol)1.544mg
Vitamin K (phylloquinone)29.88mcg
Water182.5g
Zinc, Zn2.639mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Biscuits, muffins, quick breads

Cakes and pies

Carrots

Coleslaw, non-lettuce salads

Cookies and brownies

Fried rice and lo/chow mein

Lettuce and lettuce salads

Meat mixed dishes

Not included in a food category

Other vegetables and combinations

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Vegetable juice

Yeast breads


Sources: