Information in simple English

Onions, pearl, cooked

Nutrition Facts
Serving Size 1 pearl onion (5 g)
Amount Per Serving
Calories
2.5
 
% Daily Values*
Total Fat
0.129g
0%
Saturated Fat
0.0365g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0398g
Monounsaturated Fat
0.047g
Cholesterol
0.1mg
0%
Sodium
6.5mg
0%
Total Carbohydrate
0.3245g
0%
Dietary Fiber
0.07g
0%
Total Sugars
0.1405g
Includes 0g Added Sugars
0%
Protein
0.035g
0%
Vitamin D
0mcg
0%
Calcium
1.35mg
0%
Iron
0.0165mg
0%
Potassium
4.9mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Onions, pearl, cooked)

Carotene, beta0.3mcg
Choline, total0.225mg
Copper, Cu0.0012mg
Folate, DFE0.65mcg
Folate, food0.65mcg
Folate, total0.65mcg
Lutein + zeaxanthin0.15mcg
MUFA 16:10.0007g
MUFA 18:10.0459g
MUFA 20:10.0004g
Magnesium, Mg0.4mg
Niacin0.0064mg
PUFA 18:20.0351g
PUFA 18:30.0046g
Phosphorus, P0.1mg
Retinol0.5mcg
Riboflavin0.0009mg
SFA 10:00.0011g
SFA 12:00.0012g
SFA 14:00.0033g
SFA 16:00.0189g
SFA 18:00.0082g
SFA 4:00.0014g
SFA 6:00.0009g
SFA 8:00.0005g
Selenium, Se0.02mcg
Thiamin0.0008mg
Vitamin A, RAE0.55mcg
Vitamin B-60.0042mg
Vitamin C, total ascorbic acid0.245mg
Vitamin E (alpha-tocopherol)0.015mg
Vitamin K (phylloquinone)0.13mcg
Water4.481g
Zinc, Zn0.0045mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: