Information in simple English

Vegetables, stew type, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
67
 
% Daily Values*
Total Fat
0.15g
0%
Saturated Fat
0.032g
0%
Trans Fat
0g
Polyunsaturated Fat
0.06g
Monounsaturated Fat
0.008g
Cholesterol
0mg
0%
Sodium
162mg
7%
Total Carbohydrate
15.5g
6%
Dietary Fiber
2g
7%
Total Sugars
3.14g
Includes 0g Added Sugars
0%
Protein
1.49g
3%
Vitamin D
0mcg
0%
Calcium
19mg
1%
Iron
0.32mg
2%
Potassium
333mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Vegetables, stew type, cooked, no added fat)

Carotene, alpha1030mcg
Carotene, beta2470mcg
Choline, total11.3mg
Copper, Cu0.13mg
Folate, DFE14mcg
Folate, food14mcg
Folate, total14mcg
Lutein + zeaxanthin91mcg
MUFA 16:10.001g
MUFA 18:10.008g
Magnesium, Mg18mg
Niacin1.02mg
PUFA 18:20.053g
PUFA 18:30.006g
Phosphorus, P42mg
Riboflavin0.035mg
SFA 12:00.002g
SFA 14:00.001g
SFA 16:00.025g
SFA 18:00.004g
Selenium, Se0.3mcg
Thiamin0.079mg
Vitamin A, RAE248mcg
Vitamin B-60.211mg
Vitamin C, total ascorbic acid9.2mg
Vitamin E (alpha-tocopherol)0.24mg
Vitamin K (phylloquinone)5.8mcg
Water81.6g
Zinc, Zn0.26mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: