Information in simple English

Onion soup, cream of, prepared with milk

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
69
 
% Daily Values*
Total Fat
3.1g
4%
Saturated Fat
1.17g
6%
Trans Fat
0g
Polyunsaturated Fat
0.612g
Monounsaturated Fat
1.05g
Cholesterol
10mg
3%
Sodium
338mg
15%
Total Carbohydrate
7.64g
3%
Dietary Fiber
0.2g
1%
Total Sugars
4.27g
Includes 0g Added Sugars
0%
Protein
2.77g
6%
Vitamin D
0.6mcg
3%
Calcium
76mg
6%
Iron
0.25mg
1%
Potassium
127mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Onion soup, cream of, prepared with milk)

Carotene, beta8mcg
Choline, total13.8mg
Copper, Cu0.056mg
Folate, DFE4mcg
Folate, food4mcg
Folate, total4mcg
Lutein + zeaxanthin5mcg
MUFA 16:10.015g
MUFA 18:11.03g
MUFA 20:10.001g
Magnesium, Mg9mg
Niacin0.255mg
PUFA 18:20.57g
PUFA 18:30.044g
PUFA 20:40.002g
Phosphorus, P66mg
Retinol43mcg
Riboflavin0.098mg
SFA 10:00.041g
SFA 12:00.045g
SFA 14:00.15g
SFA 16:00.574g
SFA 18:00.252g
SFA 4:00.036g
SFA 6:00.027g
SFA 8:00.016g
Selenium, Se2.1mcg
Thiamin0.046mg
Vitamin A, RAE43mcg
Vitamin B-120.24mcg
Vitamin B-60.037mg
Vitamin C, total ascorbic acid0.5mg
Vitamin E (alpha-tocopherol)0.23mg
Vitamin K (phylloquinone)1.2mcg
Water85g
Zinc, Zn0.27mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: