Information in simple English

Liver, beef or calves, and onions

Nutrition Facts
Serving Size 1 slice with onions (143 g)
Amount Per Serving
Calories
184.5
 
% Daily Values*
Total Fat
5.148g
7%
Saturated Fat
2.402g
12%
Trans Fat
0g
Polyunsaturated Fat
1.22g
Monounsaturated Fat
1.444g
Cholesterol
331.8mg
111%
Sodium
394.7mg
17%
Total Carbohydrate
9.967g
4%
Dietary Fiber
0.715g
3%
Total Sugars
2.545g
Includes 0g Added Sugars
0%
Protein
23.88g
48%
Vitamin D
1.144mcg
6%
Calcium
17.16mg
1%
Iron
5.506mg
31%
Potassium
396.1mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Liver, beef or calves, and onions)

Carotene, alpha10.01mcg
Carotene, beta165.9mcg
Choline, total368.9mg
Copper, Cu12.76mg
Cryptoxanthin, beta18.59mcg
Folate, DFE234.5mcg
Folate, food234.5mcg
Folate, total234.5mcg
Lutein + zeaxanthin2.86mcg
MUFA 16:10.0758g
MUFA 18:11.337g
MUFA 20:10.0086g
Magnesium, Mg25.74mg
Niacin15.3mg
PUFA 18:20.3046g
PUFA 18:30.0586g
PUFA 20:40.2688g
Phosphorus, P441.9mg
Retinol6750mcg
Riboflavin3.003mg
SFA 14:00.0329g
SFA 16:00.7465g
SFA 18:01.544g
Selenium, Se28.89mcg
Thiamin0.1773mg
Vitamin A, RAE6764mcg
Vitamin B-1272.5mcg
Vitamin B-60.9653mg
Vitamin C, total ascorbic acid3.432mg
Vitamin E (alpha-tocopherol)0.5148mg
Vitamin K (phylloquinone)4.719mcg
Water101.5g
Zinc, Zn4.676mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: