Information in simple English

Italian dressing, light

Nutrition Facts
Serving Size 1 cup (216 g)
Amount Per Serving
Calories
220.3
 
% Daily Values*
Total Fat
14.43g
18%
Saturated Fat
1.799g
9%
Trans Fat
0g
Polyunsaturated Fat
6.998g
Monounsaturated Fat
3.715g
Cholesterol
0mg
0%
Sodium
1925mg
84%
Total Carbohydrate
21.58g
8%
Dietary Fiber
0g
0%
Total Sugars
19.79g
Includes 0g Added Sugars
0%
Protein
0.8424g
2%
Vitamin D
0mcg
0%
Calcium
32.4mg
2%
Iron
0.54mg
3%
Potassium
194.4mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Italian dressing, light)

Carotene, beta15.12mcg
Choline, total7.128mg
Copper, Cu0.041mg
Folate, DFE6.48mcg
Folate, food6.48mcg
Folate, total6.48mcg
MUFA 16:10.0151g
MUFA 18:13.629g
MUFA 20:10.0734g
MUFA 22:10.0022g
Magnesium, Mg8.64mg
Niacin0.203mg
PUFA 18:26.005g
PUFA 18:30.9893g
PUFA 20:40.0043g
Phosphorus, P25.92mg
Riboflavin0.0173mg
SFA 14:00.0108g
SFA 16:01.207g
SFA 18:00.4644g
Selenium, Se3.456mcg
Thiamin0.0259mg
Vitamin A, RAE2.16mcg
Vitamin B-60.1188mg
Vitamin E (alpha-tocopherol)9.245mg
Vitamin K (phylloquinone)27mcg
Water173g
Zinc, Zn0.1296mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: