Information in simple English

Spaghetti sauce with added vegetables

Serving Sizes
Nutrition Facts
Serving Size 1 cup (260 g)
Amount Per Serving
Calories
104
 
% Daily Values*
Total Fat
3.172g
4%
Saturated Fat
0.3796g
2%
Trans Fat
0g
Polyunsaturated Fat
1.087g
Monounsaturated Fat
0.754g
Cholesterol
5.2mg
2%
Sodium
834.6mg
36%
Total Carbohydrate
19.32g
7%
Dietary Fiber
4.68g
17%
Total Sugars
12.87g
Includes 0g Added Sugars
0%
Protein
3.692g
7%
Vitamin D
0mcg
0%
Calcium
59.8mg
5%
Iron
2.08mg
12%
Potassium
800.8mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Spaghetti sauce with added vegetables)

Carotene, alpha5.2mcg
Carotene, beta1019mcg
Choline, total34.58mg
Copper, Cu0.2834mg
Cryptoxanthin, beta57.2mcg
Folate, DFE39mcg
Folate, food39mcg
Folate, total39mcg
Lutein + zeaxanthin691.6mcg
Lycopene25250mcg
MUFA 16:10.0052g
MUFA 18:10.7306g
MUFA 20:10.0156g
Magnesium, Mg46.8mg
Niacin8.892mg
PUFA 18:20.9178g
PUFA 18:30.1768g
Phosphorus, P96.2mg
Riboflavin0.2054mg
SFA 10:00.0078g
SFA 12:00.0026g
SFA 14:00.0052g
SFA 16:00.2418g
SFA 18:00.0832g
SFA 4:00.0052g
SFA 8:00.0052g
Selenium, Se5.2mcg
Thiamin0.0832mg
Vitamin A, RAE85.8mcg
Vitamin B-60.4472mg
Vitamin C, total ascorbic acid30.16mg
Vitamin E (alpha-tocopherol)5.044mg
Vitamin K (phylloquinone)30.16mcg
Water230.1g
Zinc, Zn0.676mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: