Information in simple English

Peruvian beans, from dried

Nutrition Facts
Serving Size 1 cup (185 g)
Amount Per Serving
Calories
353.4
 
% Daily Values*
Total Fat
13.89g
18%
Saturated Fat
2.128g
11%
Trans Fat
0g
Polyunsaturated Fat
5.754g
Monounsaturated Fat
5.199g
Cholesterol
0mg
0%
Sodium
407mg
18%
Total Carbohydrate
43.48g
16%
Dietary Fiber
17.95g
64%
Total Sugars
0.592g
Includes 0g Added Sugars
0%
Protein
15.74g
31%
Vitamin D
0mcg
0%
Calcium
107.3mg
8%
Iron
4.292mg
24%
Potassium
558.7mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Peruvian beans, from dried)

Choline, total60.5mg
Copper, Cu0.3201mg
Folate, DFE133.2mcg
Folate, food133.2mcg
Folate, total133.2mcg
MUFA 16:10.0426g
MUFA 18:15.106g
MUFA 20:10.0481g
Magnesium, Mg127.7mg
Niacin1.156mg
PUFA 18:24.773g
PUFA 18:30.975g
Phosphorus, P314.5mg
Riboflavin0.1684mg
SFA 14:00.0019g
SFA 16:01.624g
SFA 18:00.4144g
Selenium, Se2.22mcg
Thiamin0.3053mg
Vitamin B-60.2109mg
Vitamin C, total ascorbic acid2.96mg
Vitamin E (alpha-tocopherol)3.034mg
Vitamin K (phylloquinone)20.17mcg
Water108.2g
Zinc, Zn1.813mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: