Information in simple English

Falafel

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
509
 
% Daily Values*
Total Fat
41.2g
53%
Saturated Fat
5.55g
28%
Trans Fat
0g
Polyunsaturated Fat
17g
Monounsaturated Fat
16.8g
Cholesterol
0mg
0%
Sodium
499mg
22%
Total Carbohydrate
29g
11%
Dietary Fiber
4.8g
17%
Total Sugars
4.52g
Includes 0g Added Sugars
0%
Protein
8.24g
16%
Vitamin D
0mcg
0%
Calcium
86mg
7%
Iron
2.26mg
13%
Potassium
257mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Falafel)

Carotene, beta136mcg
Choline, total37.5mg
Copper, Cu0.177mg
Cryptoxanthin, beta11mcg
Folate, DFE84mcg
Folate, food75mcg
Folate, total80mcg
Folic acid5mcg
Lutein + zeaxanthin111mcg
MUFA 16:10.144g
MUFA 18:116.5g
MUFA 20:10.158g
Magnesium, Mg31mg
Niacin0.76mg
PUFA 18:215g
PUFA 18:32.01g
Phosphorus, P112mg
Riboflavin0.102mg
SFA 14:00.004g
SFA 16:03.99g
SFA 18:01.28g
Selenium, Se2.4mcg
Thiamin0.128mg
Vitamin A, RAE12mcg
Vitamin B-60.158mg
Vitamin C, total ascorbic acid7.6mg
Vitamin E (alpha-tocopherol)4.92mg
Vitamin K (phylloquinone)79mcg
Water18.7g
Zinc, Zn1.02mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: