Information in simple English

Beans and tomatoes, fat added

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
141
 
% Daily Values*
Total Fat
5.58g
7%
Saturated Fat
0.795g
4%
Trans Fat
0g
Polyunsaturated Fat
2.28g
Monounsaturated Fat
2.22g
Cholesterol
0mg
0%
Sodium
351mg
15%
Total Carbohydrate
17.8g
6%
Dietary Fiber
6.1g
22%
Total Sugars
1.32g
Includes 0g Added Sugars
0%
Protein
6.05g
12%
Vitamin D
0mcg
0%
Calcium
31mg
2%
Iron
1.63mg
9%
Potassium
355mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beans and tomatoes, fat added)

Carotene, beta81mcg
Choline, total25mg
Copper, Cu0.173mg
Cryptoxanthin, beta1mcg
Folate, DFE103mcg
Folate, food103mcg
Folate, total103mcg
Lutein + zeaxanthin7mcg
Lycopene4330mcg
MUFA 16:10.019g
MUFA 18:12.18g
MUFA 20:10.021g
Magnesium, Mg39mg
Niacin0.528mg
PUFA 18:21.94g
PUFA 18:30.341g
Phosphorus, P100mg
Riboflavin0.057mg
SFA 16:00.59g
SFA 18:00.169g
Selenium, Se3.3mcg
Thiamin0.131mg
Vitamin A, RAE7mcg
Vitamin B-60.144mg
Vitamin C, total ascorbic acid2.5mg
Vitamin E (alpha-tocopherol)1.63mg
Vitamin K (phylloquinone)9.1mcg
Water68.7g
Zinc, Zn0.71mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: