Information in simple English

Split pea and ham soup

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
77
 
% Daily Values*
Total Fat
1.66g
2%
Saturated Fat
0.66g
3%
Trans Fat
0g
Polyunsaturated Fat
0.24g
Monounsaturated Fat
0.68g
Cholesterol
3mg
1%
Sodium
301mg
13%
Total Carbohydrate
11.2g
4%
Dietary Fiber
1.7g
6%
Total Sugars
1.91g
Includes 0g Added Sugars
0%
Protein
4.62g
9%
Vitamin D
0mcg
0%
Calcium
14mg
1%
Iron
0.89mg
5%
Potassium
127mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Split pea and ham soup)

Carotene, alpha445mcg
Carotene, beta995mcg
Choline, total16.9mg
Copper, Cu0.1mg
Folate, DFE2mcg
Folate, food2mcg
Folate, total2mcg
Lutein + zeaxanthin78mcg
MUFA 16:10.03g
MUFA 18:10.63g
MUFA 20:10.01g
Magnesium, Mg16mg
Niacin1.05mg
PUFA 18:20.22g
PUFA 18:30.02g
Phosphorus, P74mg
Riboflavin0.039mg
SFA 10:00.01g
SFA 12:00.01g
SFA 14:00.05g
SFA 16:00.36g
SFA 18:00.19g
SFA 4:00.01g
SFA 6:00.01g
SFA 8:00.01g
Selenium, Se4.1mcg
Thiamin0.048mg
Vitamin A, RAE102mcg
Vitamin B-120.1mcg
Vitamin B-60.09mg
Vitamin C, total ascorbic acid2.9mg
Vitamin E (alpha-tocopherol)0.2mg
Vitamin K (phylloquinone)7.5mcg
Water81g
Zinc, Zn1.3mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: