Information in simple English

Black beans and rice, from fast food / restaurant

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
181
 
% Daily Values*
Total Fat
7.09g
9%
Saturated Fat
1.02g
5%
Trans Fat
0g
Polyunsaturated Fat
2.91g
Monounsaturated Fat
2.86g
Cholesterol
0mg
0%
Sodium
296mg
13%
Total Carbohydrate
23.7g
9%
Dietary Fiber
4.9g
18%
Total Sugars
0.19g
Includes 0g Added Sugars
0%
Protein
5.82g
12%
Vitamin D
0mcg
0%
Calcium
19mg
1%
Iron
1.61mg
9%
Potassium
205mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Black beans and rice, from fast food / restaurant)

Choline, total18.4mg
Copper, Cu0.14mg
Folate, DFE114mcg
Folate, food78mcg
Folate, total99mcg
Folic acid21mcg
MUFA 16:10.024g
MUFA 18:12.81g
MUFA 20:10.027g
Magnesium, Mg42mg
Niacin0.828mg
PUFA 18:22.51g
PUFA 18:30.401g
Phosphorus, P92mg
Riboflavin0.035mg
SFA 14:00.001g
SFA 16:00.749g
SFA 18:00.221g
Selenium, Se3.5mcg
Thiamin0.188mg
Vitamin B-60.071mg
Vitamin E (alpha-tocopherol)1.27mg
Vitamin K (phylloquinone)9.7mcg
Water61.9g
Zinc, Zn0.79mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: