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Green peas, canned, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
68
 
% Daily Values*
Total Fat
0.8g
1%
Saturated Fat
0.143g
1%
Trans Fat
0g
Polyunsaturated Fat
0.375g
Monounsaturated Fat
0.071g
Cholesterol
0mg
0%
Sodium
273mg
12%
Total Carbohydrate
11.4g
4%
Dietary Fiber
4.9g
18%
Total Sugars
2.99g
Includes 0g Added Sugars
0%
Protein
4.47g
9%
Vitamin D
0mcg
0%
Calcium
23mg
2%
Iron
1.18mg
7%
Potassium
106mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Green peas, canned, cooked, no added fat)

Carotene, alpha9mcg
Carotene, beta514mcg
Choline, total30.2mg
Copper, Cu0.106mg
Folate, DFE29mcg
Folate, food29mcg
Folate, total29mcg
Lutein + zeaxanthin1350mcg
MUFA 18:10.071g
Magnesium, Mg18mg
Niacin0.979mg
PUFA 18:20.304g
PUFA 18:30.071g
Phosphorus, P67mg
Riboflavin0.053mg
SFA 16:00.129g
SFA 18:00.014g
Selenium, Se1.7mcg
Thiamin0.102mg
Vitamin A, RAE43mcg
Vitamin B-60.056mg
Vitamin C, total ascorbic acid3.8mg
Vitamin E (alpha-tocopherol)0.38mg
Vitamin K (phylloquinone)36.8mcg
Water82.3g
Zinc, Zn0.66mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

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Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: