Information in simple English

Kidney beans, from fast food / restaurant

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
194
 
% Daily Values*
Total Fat
9.46g
12%
Saturated Fat
1.3g
7%
Trans Fat
0g
Polyunsaturated Fat
3.96g
Monounsaturated Fat
3.81g
Cholesterol
0mg
0%
Sodium
350mg
15%
Total Carbohydrate
20.5g
7%
Dietary Fiber
6.7g
24%
Total Sugars
0.29g
Includes 0g Added Sugars
0%
Protein
7.81g
16%
Vitamin D
0mcg
0%
Calcium
26mg
2%
Iron
2.66mg
15%
Potassium
363mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Kidney beans, from fast food / restaurant)

Choline, total27.5mg
Copper, Cu0.218mg
Folate, DFE111mcg
Folate, food111mcg
Folate, total111mcg
MUFA 16:10.032g
MUFA 18:13.74g
MUFA 20:10.036g
Magnesium, Mg41mg
Niacin0.495mg
PUFA 18:23.35g
PUFA 18:30.608g
Phosphorus, P128mg
Riboflavin0.05mg
SFA 16:00.936g
SFA 18:00.296g
Selenium, Se1.1mcg
Thiamin0.137mg
Vitamin B-60.103mg
Vitamin C, total ascorbic acid1mg
Vitamin E (alpha-tocopherol)1.08mg
Vitamin K (phylloquinone)18.2mcg
Water60.3g
Zinc, Zn0.96mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: