Information in simple English

Pea soup, prepared with milk

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
89
 
% Daily Values*
Total Fat
2.11g
3%
Saturated Fat
1.12g
6%
Trans Fat
0g
Polyunsaturated Fat
0.18g
Monounsaturated Fat
0.597g
Cholesterol
4mg
1%
Sodium
367mg
16%
Total Carbohydrate
12.7g
5%
Dietary Fiber
2g
7%
Total Sugars
5.72g
Includes 0g Added Sugars
0%
Protein
4.97g
10%
Vitamin D
0.5mcg
3%
Calcium
72mg
6%
Iron
0.76mg
4%
Potassium
151mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pea soup, prepared with milk)

Carotene, beta3mcg
Choline, total21.7mg
Copper, Cu0.148mg
Folate, DFE1mcg
Folate, food1mcg
Folate, total1mcg
MUFA 16:10.03g
MUFA 18:10.575g
MUFA 20:10.001g
Magnesium, Mg21mg
Niacin0.536mg
PUFA 18:20.167g
PUFA 18:30.019g
PUFA 20:40.001g
Phosphorus, P99mg
Retinol32mcg
Riboflavin0.094mg
SFA 10:00.046g
SFA 12:00.05g
SFA 14:00.17g
SFA 16:00.508g
SFA 18:00.218g
SFA 4:00.047g
SFA 6:00.031g
SFA 8:00.021g
Selenium, Se4.7mcg
Thiamin0.067mg
Vitamin A, RAE32mcg
Vitamin B-120.22mcg
Vitamin B-60.047mg
Vitamin C, total ascorbic acid0.7mg
Vitamin E (alpha-tocopherol)0.11mg
Vitamin K (phylloquinone)0.3mcg
Water78.6g
Zinc, Zn0.87mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: