Information in simple English

Classic mixed vegetables, canned, cooked with butter or margarine

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
63
 
% Daily Values*
Total Fat
2.81g
4%
Saturated Fat
1.17g
6%
Trans Fat
0g
Polyunsaturated Fat
0.646g
Monounsaturated Fat
0.764g
Cholesterol
4mg
1%
Sodium
263mg
11%
Total Carbohydrate
8.59g
3%
Dietary Fiber
2.5g
9%
Total Sugars
2.72g
Includes 0g Added Sugars
0%
Protein
2.07g
4%
Vitamin D
0mcg
0%
Calcium
22mg
2%
Iron
0.7mg
4%
Potassium
125mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Classic mixed vegetables, canned, cooked with butter or margarine)

Carotene, alpha707mcg
Carotene, beta1460mcg
Choline, total17.2mg
Copper, Cu0.069mg
Cryptoxanthin, beta11mcg
Folate, DFE24mcg
Folate, food24mcg
Folate, total24mcg
Lutein + zeaxanthin590mcg
MUFA 16:10.018g
MUFA 18:10.74g
MUFA 20:10.005g
Magnesium, Mg13mg
Niacin0.666mg
PUFA 18:20.55g
PUFA 18:30.091g
Phosphorus, P39mg
Retinol21mcg
Riboflavin0.054mg
SFA 10:00.046g
SFA 12:00.048g
SFA 14:00.132g
SFA 16:00.563g
SFA 18:00.25g
SFA 4:00.057g
SFA 6:00.035g
SFA 8:00.021g
Selenium, Se0.8mcg
Thiamin0.042mg
Vitamin A, RAE172mcg
Vitamin B-60.09mg
Vitamin C, total ascorbic acid2.5mg
Vitamin E (alpha-tocopherol)0.55mg
Vitamin K (phylloquinone)22mcg
Water85.7g
Zinc, Zn0.35mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: