Information in simple English

Beans and tomatoes, no added fat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
101
 
% Daily Values*
Total Fat
0.51g
1%
Saturated Fat
0.104g
1%
Trans Fat
0g
Polyunsaturated Fat
0.196g
Monounsaturated Fat
0.088g
Cholesterol
0mg
0%
Sodium
370mg
16%
Total Carbohydrate
18.8g
7%
Dietary Fiber
6.4g
23%
Total Sugars
1.39g
Includes 0g Added Sugars
0%
Protein
6.37g
13%
Vitamin D
0mcg
0%
Calcium
32mg
2%
Iron
1.71mg
10%
Potassium
374mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beans and tomatoes, no added fat)

Carotene, beta85mcg
Choline, total26.3mg
Copper, Cu0.182mg
Cryptoxanthin, beta1mcg
Folate, DFE108mcg
Folate, food108mcg
Folate, total108mcg
Lutein + zeaxanthin8mcg
Lycopene4570mcg
MUFA 16:10.001g
MUFA 18:10.087g
Magnesium, Mg42mg
Niacin0.558mg
PUFA 18:20.108g
PUFA 18:30.087g
Phosphorus, P106mg
Riboflavin0.06mg
SFA 16:00.098g
SFA 18:00.007g
Selenium, Se3.4mcg
Thiamin0.138mg
Vitamin A, RAE7mcg
Vitamin B-60.15mg
Vitamin C, total ascorbic acid2.7mg
Vitamin E (alpha-tocopherol)1.09mg
Vitamin K (phylloquinone)3.2mcg
Water72.4g
Zinc, Zn0.75mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: