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Pinto beans, from dried, no added fat

Nutrition Facts
Serving Size 1 oz dry, yield after cooking (70 g)
Amount Per Serving
Calories
99.4
 
% Daily Values*
Total Fat
0.455g
1%
Saturated Fat
0.0945g
0%
Trans Fat
0g
Polyunsaturated Fat
0.1638g
Monounsaturated Fat
0.0924g
Cholesterol
0mg
0%
Sodium
162.4mg
7%
Total Carbohydrate
18.27g
7%
Dietary Fiber
6.23g
22%
Total Sugars
0.238g
Includes 0g Added Sugars
0%
Protein
6.272g
13%
Vitamin D
0mcg
0%
Calcium
32.2mg
2%
Iron
1.456mg
8%
Potassium
303.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pinto beans, from dried, no added fat)

Choline, total24.57mg
Copper, Cu0.1526mg
Folate, DFE113.4mcg
Folate, food113.4mcg
Folate, total113.4mcg
MUFA 18:10.0924g
Magnesium, Mg35mg
Niacin0.21mg
PUFA 18:20.0679g
PUFA 18:30.0952g
Phosphorus, P102.2mg
Riboflavin0.0413mg
SFA 16:00.0924g
SFA 18:00.0021g
Selenium, Se4.34mcg
Thiamin0.1274mg
Vitamin B-60.1512mg
Vitamin C, total ascorbic acid0.56mg
Vitamin E (alpha-tocopherol)0.651mg
Vitamin K (phylloquinone)2.45mcg
Water43.82g
Zinc, Zn0.679mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: