Information in simple English

White beans, from dried, fat added

Nutrition Facts
Serving Size 1 oz dry, yield after cooking (72 g)
Amount Per Serving
Calories
134.6
 
% Daily Values*
Total Fat
4.918g
6%
Saturated Fat
0.7013g
4%
Trans Fat
0g
Polyunsaturated Fat
2.03g
Monounsaturated Fat
1.98g
Cholesterol
0mg
0%
Sodium
159.1mg
7%
Total Carbohydrate
16.78g
6%
Dietary Fiber
4.248g
15%
Total Sugars
0.2304g
Includes 0g Added Sugars
0%
Protein
6.509g
13%
Vitamin D
0mcg
0%
Calcium
60.48mg
5%
Iron
2.484mg
14%
Potassium
375.1mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (White beans, from dried, fat added)

Choline, total23.47mg
Copper, Cu0.1922mg
Folate, DFE51.84mcg
Folate, food51.84mcg
Folate, total51.84mcg
MUFA 16:10.0166g
MUFA 18:11.944g
MUFA 20:10.0187g
Magnesium, Mg42.48mg
Niacin0.0893mg
PUFA 18:21.75g
PUFA 18:30.2837g
Phosphorus, P75.6mg
Riboflavin0.0295mg
SFA 16:00.5134g
SFA 18:00.1534g
Selenium, Se0.864mcg
Thiamin0.0749mg
Vitamin B-60.059mg
Vitamin E (alpha-tocopherol)1.181mg
Vitamin K (phylloquinone)7.848mcg
Water42.19g
Zinc, Zn0.9216mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: