Information in simple English

Pork and onions with soy-based sauce

Serving Sizes
Nutrition Facts
Serving Size 1 cup (256 g)
Amount Per Serving
Calories
378.9
 
% Daily Values*
Total Fat
23.4g
30%
Saturated Fat
5.171g
26%
Trans Fat
0g
Polyunsaturated Fat
6.784g
Monounsaturated Fat
9.958g
Cholesterol
71.68mg
24%
Sodium
627.2mg
27%
Total Carbohydrate
14.11g
5%
Dietary Fiber
2.048g
7%
Total Sugars
5.555g
Includes 0g Added Sugars
0%
Protein
28.16g
56%
Vitamin D
0.512mcg
3%
Calcium
61.44mg
5%
Iron
1.69mg
9%
Potassium
668.2mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pork and onions with soy-based sauce)

Carotene, beta69.12mcg
Choline, total98.82mg
Copper, Cu0.1562mg
Folate, DFE25.6mcg
Folate, food25.6mcg
Folate, total25.6mcg
Lutein + zeaxanthin133.1mcg
MUFA 16:10.3277g
MUFA 18:19.472g
MUFA 20:10.1382g
Magnesium, Mg48.64mg
Niacin5.914mg
PUFA 18:25.939g
PUFA 18:30.7629g
PUFA 20:40.0358g
Phosphorus, P286.7mg
Retinol2.56mcg
Riboflavin0.3507mg
SFA 10:00.0077g
SFA 12:00.0102g
SFA 14:00.1101g
SFA 16:03.405g
SFA 18:01.477g
Selenium, Se32.51mcg
Thiamin0.9626mg
Vitamin A, RAE7.68mcg
Vitamin B-120.6656mcg
Vitamin B-60.7066mg
Vitamin C, total ascorbic acid9.728mg
Vitamin E (alpha-tocopherol)1.971mg
Vitamin K (phylloquinone)43.52mcg
Water187.4g
Zinc, Zn2.637mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Chicken/turkey sandwiches (single code)

Coleslaw, non-lettuce salads

Cream cheese, sour cream, whipped cream

Dips, gravies, other sauces

Eggs and omelets

French fries and other fried white potatoes

Fried vegetables

Mashed potatoes and white potato mixtures

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Onions

Other sandwiches (single code)

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Pasta sauces, tomato-based

Potato chips

Poultry mixed dishes

Pretzels/snack mix

Rice mixed dishes

Rolls and buns

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Stir-fry and soy-based sauce mixtures

Tortilla, corn, other chips

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: