Information in simple English

Peas and corn, cooked, fat added

Serving Sizes
Nutrition Facts
Serving Size 1 cup (165 g)
Amount Per Serving
Calories
163.4
 
% Daily Values*
Total Fat
4.934g
6%
Saturated Fat
1.31g
7%
Trans Fat
0g
Polyunsaturated Fat
1.637g
Monounsaturated Fat
1.716g
Cholesterol
3.3mg
1%
Sodium
259.1mg
11%
Total Carbohydrate
26.73g
10%
Dietary Fiber
5.445g
19%
Total Sugars
5.973g
Includes 0g Added Sugars
0%
Protein
6.171g
12%
Vitamin D
0mcg
0%
Calcium
23.1mg
2%
Iron
1.601mg
9%
Potassium
273.9mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Peas and corn, cooked, fat added)

Carotene, alpha29.7mcg
Carotene, beta1046mcg
Choline, total39.93mg
Copper, Cu0.1221mg
Cryptoxanthin, beta97.35mcg
Folate, DFE75.9mcg
Folate, food75.9mcg
Folate, total75.9mcg
Lutein + zeaxanthin2459mcg
MUFA 16:10.0231g
MUFA 18:11.683g
MUFA 20:10.0132g
Magnesium, Mg39.6mg
Niacin2.228mg
PUFA 18:21.459g
PUFA 18:30.1766g
Phosphorus, P125.4mg
Retinol16.5mcg
Riboflavin0.1304mg
SFA 10:00.0363g
SFA 12:00.038g
SFA 14:00.1089g
SFA 16:00.7244g
SFA 18:00.2789g
SFA 4:00.0462g
SFA 6:00.0297g
SFA 8:00.0165g
Selenium, Se1.32mcg
Thiamin0.2508mg
Vitamin A, RAE108.9mcg
Vitamin B-60.1964mg
Vitamin C, total ascorbic acid10.73mg
Vitamin E (alpha-tocopherol)0.561mg
Vitamin K (phylloquinone)23.27mcg
Water125.6g
Zinc, Zn1.04mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: