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Classic mixed vegetables, canned, reduced sodium, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 1 cup (180 g)
Amount Per Serving
Calories
79.2
 
% Daily Values*
Total Fat
0.81g
1%
Saturated Fat
0.126g
1%
Trans Fat
0g
Polyunsaturated Fat
0.3294g
Monounsaturated Fat
0.0972g
Cholesterol
0mg
0%
Sodium
27mg
1%
Total Carbohydrate
16.54g
6%
Dietary Fiber
4.32g
15%
Total Sugars
5.274g
Includes 0g Added Sugars
0%
Protein
3.51g
7%
Vitamin D
0mcg
0%
Calcium
43.2mg
3%
Iron
1.458mg
8%
Potassium
235.8mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Classic mixed vegetables, canned, reduced sodium, cooked, no added fat)

Carotene, alpha1318mcg
Carotene, beta2934mcg
Choline, total28.08mg
Copper, Cu0.1368mg
Cryptoxanthin, beta18mcg
Folate, DFE48.6mcg
Folate, food48.6mcg
Folate, total48.6mcg
Lutein + zeaxanthin1445mcg
MUFA 18:10.0954g
Magnesium, Mg27mg
Niacin1.184mg
PUFA 18:20.2412g
PUFA 18:30.0882g
Phosphorus, P70.2mg
Riboflavin0.081mg
SFA 16:00.1098g
SFA 18:00.0108g
Selenium, Se1.26mcg
Thiamin0.081mg
Vitamin A, RAE300.6mcg
Vitamin B-60.1188mg
Vitamin C, total ascorbic acid8.1mg
Vitamin E (alpha-tocopherol)0.36mg
Vitamin K (phylloquinone)31.14mcg
Water157.5g
Zinc, Zn0.81mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

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Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: