Information in simple English

Peas and carrots, frozen, cooked, no added fat

Serving Sizes
Nutrition Facts
Serving Size 1 cup (160 g)
Amount Per Serving
Calories
91.2
 
% Daily Values*
Total Fat
0.752g
1%
Saturated Fat
0.1344g
1%
Trans Fat
0g
Polyunsaturated Fat
0.3696g
Monounsaturated Fat
0.0432g
Cholesterol
0mg
0%
Sodium
289.6mg
13%
Total Carbohydrate
17.6g
6%
Dietary Fiber
6.24g
22%
Total Sugars
6.768g
Includes 0g Added Sugars
0%
Protein
4.576g
9%
Vitamin D
0mcg
0%
Calcium
48mg
4%
Iron
1.632mg
9%
Potassium
241.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Peas and carrots, frozen, cooked, no added fat)

Carotene, alpha2976mcg
Carotene, beta7536mcg
Choline, total28.8mg
Copper, Cu0.1488mg
Folate, DFE56mcg
Folate, food56mcg
Folate, total56mcg
Lutein + zeaxanthin2448mcg
MUFA 16:10.0048g
MUFA 18:10.0384g
Magnesium, Mg25.6mg
Niacin1.512mg
PUFA 18:20.3136g
PUFA 18:30.0544g
Phosphorus, P86.4mg
Riboflavin0.1088mg
SFA 12:00.0048g
SFA 14:00.0048g
SFA 16:00.1152g
SFA 18:00.008g
Selenium, Se1.28mcg
Thiamin0.2496mg
Vitamin A, RAE758.4mcg
Vitamin B-60.1568mg
Vitamin C, total ascorbic acid9.76mg
Vitamin E (alpha-tocopherol)0.832mg
Vitamin K (phylloquinone)29.92mcg
Water135.5g
Zinc, Zn0.816mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: