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Pinto beans and brown rice

Serving Sizes
Nutrition Facts
Serving Size 1 cup (170 g)
Amount Per Serving
Calories
277.1
 
% Daily Values*
Total Fat
7.905g
10%
Saturated Fat
1.212g
6%
Trans Fat
0g
Polyunsaturated Fat
3.196g
Monounsaturated Fat
3.162g
Cholesterol
0mg
0%
Sodium
358.7mg
16%
Total Carbohydrate
42.16g
15%
Dietary Fiber
9.69g
35%
Total Sugars
0.476g
Includes 0g Added Sugars
0%
Protein
10.4g
21%
Vitamin D
0mcg
0%
Calcium
45.9mg
4%
Iron
2.38mg
13%
Potassium
470.9mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pinto beans and brown rice)

Choline, total39.78mg
Copper, Cu0.2788mg
Folate, DFE161.5mcg
Folate, food161.5mcg
Folate, total161.5mcg
MUFA 16:10.0238g
MUFA 18:13.094g
MUFA 20:10.0289g
Magnesium, Mg73.1mg
Niacin2.023mg
PUFA 18:22.737g
PUFA 18:30.4743g
Phosphorus, P209.1mg
Riboflavin0.1037mg
SFA 10:00.0102g
SFA 12:00.0017g
SFA 14:00.0068g
SFA 16:00.9078g
SFA 18:00.2295g
SFA 8:00.0017g
Selenium, Se9.86mcg
Thiamin0.2941mg
Vitamin B-60.289mg
Vitamin C, total ascorbic acid0.68mg
Vitamin E (alpha-tocopherol)1.785mg
Vitamin K (phylloquinone)11.22mcg
Water107.3g
Zinc, Zn1.411mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: