Information in simple English

Beans, from fast food / restaurant, NS as to type

Serving Sizes
Nutrition Facts
Serving Size 1 cup (260 g)
Amount Per Serving
Calories
533
 
% Daily Values*
Total Fat
24.23g
31%
Saturated Fat
3.406g
17%
Trans Fat
0g
Polyunsaturated Fat
10.01g
Monounsaturated Fat
9.88g
Cholesterol
0mg
0%
Sodium
920.4mg
40%
Total Carbohydrate
58.76g
21%
Dietary Fiber
14.82g
53%
Total Sugars
0.806g
Includes 0g Added Sugars
0%
Protein
22.8g
46%
Vitamin D
0mcg
0%
Calcium
213.2mg
16%
Iron
8.71mg
48%
Potassium
1313mg
28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beans, from fast food / restaurant, NS as to type)

Choline, total82.16mg
Copper, Cu0.6734mg
Folate, DFE179.4mcg
Folate, food179.4mcg
Folate, total179.4mcg
MUFA 16:10.0832g
MUFA 18:19.698g
MUFA 20:10.0936g
Magnesium, Mg148.2mg
Niacin0.312mg
PUFA 18:28.658g
PUFA 18:31.349g
Phosphorus, P265.2mg
Riboflavin0.1014mg
SFA 16:02.483g
SFA 18:00.7618g
Selenium, Se3.12mcg
Thiamin0.2626mg
Vitamin B-60.208mg
Vitamin E (alpha-tocopherol)4.94mg
Vitamin K (phylloquinone)35.88mcg
Water147.7g
Zinc, Zn3.224mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: