Information in simple English

Beans, from canned, NS as to type, fat added

Serving Sizes
Nutrition Facts
Serving Size 1 cup (185 g)
Amount Per Serving
Calories
340.4
 
% Daily Values*
Total Fat
12.64g
16%
Saturated Fat
1.837g
9%
Trans Fat
0g
Polyunsaturated Fat
5.143g
Monounsaturated Fat
4.958g
Cholesterol
0mg
0%
Sodium
575.4mg
25%
Total Carbohydrate
44.59g
16%
Dietary Fiber
14.8g
53%
Total Sugars
2.424g
Includes 0g Added Sugars
0%
Protein
14.17g
28%
Vitamin D
0mcg
0%
Calcium
127.7mg
10%
Iron
4.533mg
25%
Potassium
815.9mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beans, from canned, NS as to type, fat added)

Choline, total61.42mg
Copper, Cu0.4866mg
Folate, DFE88.8mcg
Folate, food88.8mcg
Folate, total88.8mcg
MUFA 16:10.0407g
MUFA 18:14.866g
MUFA 20:10.0444g
Magnesium, Mg96.2mg
Niacin0.9509mg
PUFA 18:24.274g
PUFA 18:30.8677g
Phosphorus, P275.7mg
Riboflavin0.1073mg
SFA 16:01.391g
SFA 18:00.3663g
Selenium, Se9.065mcg
Thiamin0.1961mg
Vitamin B-60.3201mg
Vitamin C, total ascorbic acid3.145mg
Vitamin E (alpha-tocopherol)2.942mg
Vitamin K (phylloquinone)19.43mcg
Water109.2g
Zinc, Zn1.591mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: