Black beans and rice, from fast food / restaurant

Serving Sizes
Nutrition Facts
Serving Size 1 cup (170 g)
Amount Per Serving
Calories
307.7
 
% Daily Values*
Total Fat
12.05g
15%
Saturated Fat
1.734g
9%
Trans Fat
0g
Polyunsaturated Fat
4.947g
Monounsaturated Fat
4.862g
Cholesterol
0mg
0%
Sodium
503.2mg
22%
Total Carbohydrate
40.29g
15%
Dietary Fiber
8.33g
30%
Total Sugars
0.323g
Includes 0g Added Sugars
0%
Protein
9.894g
20%
Vitamin D
0mcg
0%
Calcium
32.3mg
2%
Iron
2.737mg
15%
Potassium
348.5mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Black beans and rice, from fast food / restaurant)

Choline, total31.28mg
Copper, Cu0.238mg
Folate, DFE193.8mcg
Folate, food132.6mcg
Folate, total168.3mcg
Folic acid35.7mcg
MUFA 16:10.0408g
MUFA 18:14.777g
MUFA 20:10.0459g
Magnesium, Mg71.4mg
Niacin1.408mg
PUFA 18:24.267g
PUFA 18:30.6817g
Phosphorus, P156.4mg
Riboflavin0.0595mg
SFA 14:00.0017g
SFA 16:01.273g
SFA 18:00.3757g
Selenium, Se5.95mcg
Thiamin0.3196mg
Vitamin B-60.1207mg
Vitamin E (alpha-tocopherol)2.159mg
Vitamin K (phylloquinone)16.49mcg
Water105.2g
Zinc, Zn1.343mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: meat and dinners

Baby food: vegetable

Bean, pea, legume dishes

Beans, peas, legumes

Coleslaw, non-lettuce salads

Other starchy vegetables

Other vegetables and combinations

Rice mixed dishes

Soups

Tortilla, corn, other chips

Turnovers and other grain-based items

Vegetable dishes


Sources: