Information in simple English

Cake or cupcake, spice, with icing or filling

Nutrition Facts
Serving Size 1 piece (1/10 of 1-layer, 8" or 9" dia) (66 g)
Amount Per Serving
Calories
280.5
 
% Daily Values*
Total Fat
17.23g
22%
Saturated Fat
5.636g
28%
Trans Fat
0g
Polyunsaturated Fat
5.194g
Monounsaturated Fat
5.333g
Cholesterol
36.96mg
12%
Sodium
143.2mg
6%
Total Carbohydrate
30.62g
11%
Dietary Fiber
0.726g
3%
Total Sugars
23.23g
Includes 0g Added Sugars
0%
Protein
2.548g
5%
Vitamin D
0.066mcg
0%
Calcium
18.48mg
1%
Iron
0.6336mg
4%
Potassium
53.46mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cake or cupcake, spice, with icing or filling)

Carotene, beta13.86mcg
Choline, total17.03mg
Copper, Cu0.0838mg
Cryptoxanthin, beta1.32mcg
Folate, DFE21.78mcg
Folate, food7.26mcg
Folate, total15.84mcg
Folic acid8.58mcg
Lutein + zeaxanthin29.04mcg
MUFA 16:10.1346g
MUFA 18:15.115g
MUFA 20:10.0455g
Magnesium, Mg9.9mg
Niacin0.4924mg
PUFA 18:24.422g
PUFA 18:30.7458g
PUFA 20:40.0132g
PUFA 22:5 n-3 (DPA)0.002g
PUFA 22:6 n-3 (DHA)0.0026g
PUFA 2:5 n-3 (EPA)0.0007g
Phosphorus, P41.58mg
Retinol66mcg
Riboflavin0.0878mg
SFA 10:00.2g
SFA 12:00.2132g
SFA 14:00.6428g
SFA 16:02.851g
SFA 18:01.122g
SFA 4:00.227g
SFA 6:00.1518g
SFA 8:00.0911g
Selenium, Se5.214mcg
Thiamin0.0673mg
Vitamin A, RAE67.32mcg
Vitamin B-120.0594mcg
Vitamin B-60.0383mg
Vitamin C, total ascorbic acid0.264mg
Vitamin E (alpha-tocopherol)1.142mg
Vitamin K (phylloquinone)9.306mcg
Water15.05g
Zinc, Zn0.2904mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: