Information in simple English

Waffle, fruit, from fast food / restaurant

Nutrition Facts
Serving Size 1 thick / Belgian waffle (135 g)
Amount Per Serving
Calories
472.5
 
% Daily Values*
Total Fat
28.35g
36%
Saturated Fat
5.562g
28%
Trans Fat
0g
Polyunsaturated Fat
10.26g
Monounsaturated Fat
10.99g
Cholesterol
71.55mg
24%
Sodium
668.3mg
29%
Total Carbohydrate
46.44g
17%
Dietary Fiber
3.645g
13%
Total Sugars
11.72g
Includes 0g Added Sugars
0%
Protein
8.937g
18%
Vitamin D
1.08mcg
5%
Calcium
248.4mg
19%
Iron
1.823mg
10%
Potassium
226.8mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Waffle, fruit, from fast food / restaurant)

Carotene, beta22.95mcg
Choline, total55.62mg
Copper, Cu0.0783mg
Cryptoxanthin, beta1.35mcg
Folate, DFE82.35mcg
Folate, food10.8mcg
Folate, total52.65mcg
Folic acid41.85mcg
Lutein + zeaxanthin139.1mcg
MUFA 16:10.1526g
MUFA 18:110.76g
MUFA 20:10.0986g
Magnesium, Mg25.65mg
Niacin1.836mg
PUFA 18:28.991g
PUFA 18:31.226g
PUFA 20:40.0338g
PUFA 22:5 n-3 (DPA)0.0014g
PUFA 22:6 n-3 (DHA)0.0095g
Phosphorus, P391.5mg
Retinol85.05mcg
Riboflavin0.3254mg
SFA 10:00.0837g
SFA 12:00.0905g
SFA 14:00.27g
SFA 16:03.483g
SFA 18:01.235g
SFA 4:00.0905g
SFA 6:00.0594g
SFA 8:00.0378g
Selenium, Se12.29mcg
Thiamin0.2754mg
Vitamin A, RAE87.75mcg
Vitamin B-120.4455mcg
Vitamin B-60.1971mg
Vitamin C, total ascorbic acid0.81mg
Vitamin E (alpha-tocopherol)3.429mg
Vitamin K (phylloquinone)34.43mcg
Water47.79g
Zinc, Zn0.891mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: