Information in simple English

Muffin, carrot

Nutrition Facts
Serving Size 1 100 calorie package (30 g)
Amount Per Serving
Calories
92.7
 
% Daily Values*
Total Fat
3.9g
5%
Saturated Fat
0.654g
3%
Trans Fat
0g
Polyunsaturated Fat
1.488g
Monounsaturated Fat
1.56g
Cholesterol
11.7mg
4%
Sodium
92.1mg
4%
Total Carbohydrate
13.2g
5%
Dietary Fiber
0.39g
1%
Total Sugars
6.99g
Includes 0g Added Sugars
0%
Protein
1.464g
3%
Vitamin D
0.15mcg
1%
Calcium
42.3mg
3%
Iron
0.504mg
3%
Potassium
50.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Muffin, carrot)

Carotene, alpha218.4mcg
Carotene, beta522mcg
Choline, total9.48mg
Copper, Cu0.0183mg
Cryptoxanthin, beta0.3mcg
Folate, DFE17.4mcg
Folate, food3.6mcg
Folate, total11.7mcg
Folic acid8.1mcg
Lutein + zeaxanthin32.4mcg
MUFA 16:10.0204g
MUFA 18:11.524g
MUFA 20:10.0147g
Magnesium, Mg4.2mg
Niacin0.477mg
PUFA 18:21.305g
PUFA 18:30.1746g
PUFA 20:40.006g
PUFA 22:5 n-3 (DPA)0.0003g
PUFA 22:6 n-3 (DHA)0.0018g
Phosphorus, P33.3mg
Retinol9mcg
Riboflavin0.0606mg
SFA 10:00.0039g
SFA 12:00.0045g
SFA 14:00.015g
SFA 16:00.447g
SFA 18:00.147g
SFA 4:00.0033g
SFA 6:00.0024g
SFA 8:00.0018g
Selenium, Se3.69mcg
Thiamin0.0552mg
Vitamin A, RAE61.5mcg
Vitamin B-120.045mcg
Vitamin B-60.0216mg
Vitamin C, total ascorbic acid0.3mg
Vitamin E (alpha-tocopherol)0.477mg
Vitamin K (phylloquinone)4.89mcg
Water10.86g
Zinc, Zn0.141mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: