Information in simple English

Bread, wheat or cracked wheat, with raisins, toasted

Nutrition Facts
Serving Size 1 medium or regular slice (25 g)
Amount Per Serving
Calories
78.25
 
% Daily Values*
Total Fat
1g
1%
Saturated Fat
0.4025g
2%
Trans Fat
0g
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.2488g
Cholesterol
1.5mg
1%
Sodium
127.3mg
6%
Total Carbohydrate
15.88g
6%
Dietary Fiber
1.075g
4%
Total Sugars
5.125g
Includes 0g Added Sugars
0%
Protein
2.08g
4%
Vitamin D
0.05mcg
0%
Calcium
13.75mg
1%
Iron
0.6725mg
4%
Potassium
62.75mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, wheat or cracked wheat, with raisins, toasted)

Carotene, beta1.5mcg
Choline, total3.4mg
Copper, Cu0.0473mg
Cryptoxanthin, beta0.25mcg
Folate, DFE22.25mcg
Folate, food8mcg
Folate, total16.5mcg
Folic acid8.5mcg
Lutein + zeaxanthin14.75mcg
MUFA 16:10.012g
MUFA 18:10.237g
MUFA 20:10.001g
Magnesium, Mg10.5mg
Niacin0.965mg
PUFA 18:20.1868g
PUFA 18:30.0138g
Phosphorus, P34.25mg
Retinol5.5mcg
Riboflavin0.0713mg
SFA 10:00.0145g
SFA 12:00.0155g
SFA 14:00.0448g
SFA 16:00.1978g
SFA 18:00.0853g
SFA 4:00.0178g
SFA 6:00.0113g
SFA 8:00.0068g
Selenium, Se6.5mcg
Thiamin0.0883mg
Vitamin A, RAE5.5mcg
Vitamin B-120.015mcg
Vitamin B-60.0313mg
Vitamin C, total ascorbic acid0.075mg
Vitamin E (alpha-tocopherol)0.105mg
Vitamin K (phylloquinone)0.5mcg
Water5.5g
Zinc, Zn0.2475mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: