Information in simple English

Bread, wheat or cracked wheat, with raisins

Nutrition Facts
Serving Size 1 small or thin/very thin slice (24 g)
Amount Per Serving
Calories
68.4
 
% Daily Values*
Total Fat
0.8736g
1%
Saturated Fat
0.3504g
2%
Trans Fat
0g
Polyunsaturated Fat
0.1747g
Monounsaturated Fat
0.2172g
Cholesterol
1.2mg
0%
Sodium
111.1mg
5%
Total Carbohydrate
13.87g
5%
Dietary Fiber
0.936g
3%
Total Sugars
4.488g
Includes 0g Added Sugars
0%
Protein
1.817g
4%
Vitamin D
0.048mcg
0%
Calcium
12mg
1%
Iron
0.588mg
3%
Potassium
54.72mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, wheat or cracked wheat, with raisins)

Carotene, beta1.2mcg
Choline, total2.976mg
Copper, Cu0.0413mg
Cryptoxanthin, beta0.24mcg
Folate, DFE23.04mcg
Folate, food8.16mcg
Folate, total16.8mcg
Folic acid8.64mcg
Lutein + zeaxanthin13.68mcg
MUFA 16:10.0106g
MUFA 18:10.2071g
MUFA 20:10.001g
Magnesium, Mg9.12mg
Niacin0.8448mg
PUFA 18:20.1632g
PUFA 18:30.012g
Phosphorus, P30mg
Retinol5.04mcg
Riboflavin0.0622mg
SFA 10:00.0127g
SFA 12:00.0134g
SFA 14:00.0391g
SFA 16:00.1728g
SFA 18:00.0744g
SFA 4:00.0156g
SFA 6:00.0098g
SFA 8:00.006g
Selenium, Se5.664mcg
Thiamin0.0965mg
Vitamin A, RAE5.04mcg
Vitamin B-120.012mcg
Vitamin B-60.0274mg
Vitamin C, total ascorbic acid0.072mg
Vitamin E (alpha-tocopherol)0.0912mg
Vitamin K (phylloquinone)0.432mcg
Water6.96g
Zinc, Zn0.216mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: