Information in simple English

Bread, whole wheat, with raisins, toasted

Nutrition Facts
Serving Size 1 small or thin/very thin slice (22 g)
Amount Per Serving
Calories
66.22
 
% Daily Values*
Total Fat
0.9636g
1%
Saturated Fat
0.3806g
2%
Trans Fat
0g
Polyunsaturated Fat
0.2088g
Monounsaturated Fat
0.2376g
Cholesterol
1.32mg
0%
Sodium
116.6mg
5%
Total Carbohydrate
13.71g
5%
Dietary Fiber
1.584g
6%
Total Sugars
4.708g
Includes 0g Added Sugars
0%
Protein
1.87g
4%
Vitamin D
0.044mcg
0%
Calcium
13.86mg
1%
Iron
0.506mg
3%
Potassium
76.56mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, whole wheat, with raisins, toasted)

Carotene, beta1.54mcg
Choline, total4.51mg
Copper, Cu0.0585mg
Cryptoxanthin, beta0.22mcg
Folate, DFE7.48mcg
Folate, food7.48mcg
Folate, total7.48mcg
Lutein + zeaxanthin22mcg
MUFA 16:10.0106g
MUFA 18:10.2266g
MUFA 20:10.002g
Magnesium, Mg17.82mg
Niacin0.6336mg
PUFA 18:20.1949g
PUFA 18:30.0145g
Phosphorus, P50.16mg
Retinol5.06mcg
Riboflavin0.0363mg
SFA 10:00.0132g
SFA 12:00.0141g
SFA 14:00.0409g
SFA 16:00.1934g
SFA 18:00.0788g
SFA 4:00.0163g
SFA 6:00.0101g
SFA 8:00.0064g
Selenium, Se7.216mcg
Thiamin0.0603mg
Vitamin A, RAE5.06mcg
Vitamin B-120.0132mcg
Vitamin B-60.0537mg
Vitamin C, total ascorbic acid0.066mg
Vitamin E (alpha-tocopherol)0.1144mg
Vitamin K (phylloquinone)0.572mcg
Water4.862g
Zinc, Zn0.352mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: