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Bread, raisin

Nutrition Facts
Serving Size 1 small or thin/very thin slice (24 g)
Amount Per Serving
Calories
65.52
 
% Daily Values*
Total Fat
0.7824g
1%
Saturated Fat
0.1795g
1%
Trans Fat
0g
Polyunsaturated Fat
0.4056g
Monounsaturated Fat
0.1555g
Cholesterol
0mg
0%
Sodium
103.7mg
5%
Total Carbohydrate
12.53g
5%
Dietary Fiber
0.6g
2%
Total Sugars
2.712g
Includes 0g Added Sugars
0%
Protein
2.117g
4%
Vitamin D
0mcg
0%
Calcium
47.04mg
4%
Iron
0.768mg
4%
Potassium
43.2mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, raisin)

Choline, total3.408mg
Copper, Cu0.0334mg
Folate, DFE36.96mcg
Folate, food5.52mcg
Folate, total24mcg
Folic acid18.48mcg
Lutein + zeaxanthin9.6mcg
MUFA 16:10.0048g
MUFA 18:10.1536g
MUFA 20:10.0024g
Magnesium, Mg6.72mg
Niacin1.046mg
PUFA 18:20.3648g
PUFA 18:30.0434g
PUFA 20:40.0005g
PUFA 2:5 n-3 (EPA)0.0005g
Phosphorus, P26.88mg
Riboflavin0.0547mg
SFA 10:00.001g
SFA 12:00.0029g
SFA 14:00.0031g
SFA 16:00.1078g
SFA 18:00.0547g
SFA 4:00.001g
SFA 6:00.0002g
SFA 8:00.0014g
Selenium, Se5.016mcg
Thiamin0.1121mg
Vitamin B-60.024mg
Vitamin C, total ascorbic acid0.048mg
Vitamin E (alpha-tocopherol)0.0504mg
Vitamin K (phylloquinone)0.12mcg
Water8.088g
Zinc, Zn0.1992mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: