Information in simple English

Bread, raisin

Nutrition Facts
Serving Size 1 large or thick slice (43 g)
Amount Per Serving
Calories
117.4
 
% Daily Values*
Total Fat
1.402g
2%
Saturated Fat
0.3216g
2%
Trans Fat
0g
Polyunsaturated Fat
0.7267g
Monounsaturated Fat
0.2786g
Cholesterol
0mg
0%
Sodium
185.8mg
8%
Total Carbohydrate
22.45g
8%
Dietary Fiber
1.075g
4%
Total Sugars
4.859g
Includes 0g Added Sugars
0%
Protein
3.793g
8%
Vitamin D
0mcg
0%
Calcium
84.28mg
6%
Iron
1.376mg
8%
Potassium
77.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, raisin)

Choline, total6.106mg
Copper, Cu0.0598mg
Folate, DFE66.22mcg
Folate, food9.89mcg
Folate, total43mcg
Folic acid33.11mcg
Lutein + zeaxanthin17.2mcg
MUFA 16:10.0086g
MUFA 18:10.2752g
MUFA 20:10.0043g
Magnesium, Mg12.04mg
Niacin1.875mg
PUFA 18:20.6536g
PUFA 18:30.0778g
PUFA 20:40.0009g
PUFA 2:5 n-3 (EPA)0.0009g
Phosphorus, P48.16mg
Riboflavin0.098mg
SFA 10:00.0017g
SFA 12:00.0052g
SFA 14:00.0056g
SFA 16:00.1931g
SFA 18:00.098g
SFA 4:00.0017g
SFA 6:00.0004g
SFA 8:00.0026g
Selenium, Se8.987mcg
Thiamin0.2008mg
Vitamin B-60.043mg
Vitamin C, total ascorbic acid0.086mg
Vitamin E (alpha-tocopherol)0.0903mg
Vitamin K (phylloquinone)0.215mcg
Water14.49g
Zinc, Zn0.3569mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: