Information in simple English

Waffle, fruit, from frozen

Nutrition Facts
Serving Size 1 pouch (65 g)
Amount Per Serving
Calories
192.4
 
% Daily Values*
Total Fat
5.883g
8%
Saturated Fat
1.404g
7%
Trans Fat
0g
Polyunsaturated Fat
0.936g
Monounsaturated Fat
3.27g
Cholesterol
7.8mg
3%
Sodium
327.6mg
14%
Total Carbohydrate
30.29g
11%
Dietary Fiber
1.69g
6%
Total Sugars
2.997g
Includes 0g Added Sugars
0%
Protein
4.596g
9%
Vitamin D
0mcg
0%
Calcium
184.6mg
14%
Iron
4.076mg
23%
Potassium
87.1mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Waffle, fruit, from frozen)

Carotene, beta1.95mcg
Choline, total17.55mg
Copper, Cu0.0241mg
Cryptoxanthin, beta1.3mcg
Folate, DFE66.3mcg
Folate, food8.45mcg
Folate, total42.25mcg
Folic acid33.8mcg
Lutein + zeaxanthin42.9mcg
MUFA 16:10.0137g
MUFA 18:13.231g
MUFA 20:10.0247g
Magnesium, Mg13.65mg
Niacin4.921mg
PUFA 18:20.871g
PUFA 18:30.065g
PUFA 18:40.002g
PUFA 20:40.0026g
PUFA 22:6 n-3 (DHA)0.0052g
PUFA 2:5 n-3 (EPA)0.0078g
Phosphorus, P274.3mg
Retinol269.8mcg
Riboflavin0.4011mg
SFA 14:00.0169g
SFA 16:00.741g
SFA 18:00.5974g
SFA 4:00.0033g
SFA 6:00.002g
Selenium, Se6.37mcg
Thiamin0.3484mg
Vitamin A, RAE270.4mcg
Vitamin B-121.001mcg
Vitamin B-12, added0.923mcg
Vitamin B-60.689mg
Vitamin C, total ascorbic acid0.065mg
Vitamin E (alpha-tocopherol)0.4355mg
Vitamin K (phylloquinone)8.255mcg
Water22.3g
Zinc, Zn0.299mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: