Information in simple English

Muffin, pumpkin

Nutrition Facts
Serving Size 1 medium (130 g)
Amount Per Serving
Calories
392.6
 
% Daily Values*
Total Fat
16.51g
21%
Saturated Fat
2.808g
14%
Trans Fat
0g
Polyunsaturated Fat
6.279g
Monounsaturated Fat
6.617g
Cholesterol
49.4mg
16%
Sodium
371.8mg
16%
Total Carbohydrate
55.9g
20%
Dietary Fiber
1.82g
7%
Total Sugars
29.38g
Includes 0g Added Sugars
0%
Protein
6.305g
13%
Vitamin D
0.65mcg
3%
Calcium
178.1mg
14%
Iron
2.496mg
14%
Potassium
189.8mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Muffin, pumpkin)

Carotene, alpha1430mcg
Carotene, beta2054mcg
Choline, total40.82mg
Copper, Cu0.0988mg
Cryptoxanthin, beta1.3mcg
Folate, DFE72.8mcg
Folate, food14.3mcg
Folate, total49.4mcg
Folic acid33.8mcg
Lutein + zeaxanthin68.9mcg
MUFA 16:10.091g
MUFA 18:16.474g
MUFA 20:10.0624g
Magnesium, Mg22.1mg
Niacin1.872mg
PUFA 18:25.512g
PUFA 18:30.7423g
PUFA 20:40.0247g
PUFA 22:5 n-3 (DPA)0.0013g
PUFA 22:6 n-3 (DHA)0.0078g
Phosphorus, P141.7mg
Retinol39mcg
Riboflavin0.2574mg
SFA 10:00.0169g
SFA 12:00.0195g
SFA 14:00.0689g
SFA 16:01.924g
SFA 18:00.6266g
SFA 4:00.0143g
SFA 6:00.0104g
SFA 8:00.0078g
Selenium, Se15.73mcg
Thiamin0.2249mg
Vitamin A, RAE269.1mcg
Vitamin B-120.182mcg
Vitamin B-60.0715mg
Vitamin C, total ascorbic acid1.04mg
Vitamin E (alpha-tocopherol)2.171mg
Vitamin K (phylloquinone)21.97mcg
Water49.01g
Zinc, Zn0.585mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: